Truffled Sunny Side Up Eggs & Toast

Eggs will always be one of the best pairings when it comes to making the most out of black truffles. Heres our take on it. 

Ingredients

• 1 shallot 
• 16 oz of mushrooms  - sliced 
• 3 Tablespoons olive oil
• 1 Tablespoon fresh thyme
• 1/2 Cup heavy cream
• ½ cup of gruyere cheese 
• Salt and pepper
• 4 slices toast
• 4 large eggs, fried over easy or poached

Instructions

• Sauté shallots for 4min then add add mushrooms 

• Season with S+P 
• Let them saute for 5min
• Add cream and mix the cheese slowly in 
• Add eggs and let it cook for a 5 min 
• Add truffles
• Toast bread and plate